I know everyone says theirs is the best, but I honestly believe this one is THE BEST. I was on the hunt forever for a granola recipe that doesn't use Nut Butter... I tried SO many and after many tweaks , this is my absolute favorite. I make a triple batch weekly and it gets devoured by my husband and 2 boys QUICK. The Non negotiable ingredient in my opinion is the coconut flakes... It truly adds such an amazing flavor so please don't skip it. UPDATE: Since going on an anti i

Only 4 basic ingredients: Flour, water, butter, salt. ( I dont count the starter in the ingredient count because its only flour and water after all!) You will NEVER want storebought ones again. I promise they are easy & oh so delicious. They are on my top 5 FAVORITE sourdough items I make weekly. You can make them with whole grain flour, all purpose or even fresh milled. For lighter and fluffier ones, use all purpose. Please take notice on the NOTES section of the recipe. You

This recipe has stood the test of time. Passed down from generations, this old school classic sandwhich bread is a MUST have. You do need an active POTATO FLAKE SOURDOUGH STARTER to make this recipe. If you don't have one, try to grab one from a friend, OR you can easily make your own & it will be ready to go in about a week. I have a separate blog post for that one. Please let me know how you like it and give it a rating before you leave. Love ya'll! -Jess For a printable PD