Sourdough bread has become a favorite for many home bakers, but starting out can feel intimidating. The good news is that making nutritious sourdough bread doesn’t have to be complicated or overwhelming. My goal has always been to keep it simple, yet effective. Yes, sourdough is a science but we are not scientists or working in a bakery where things MUST be exact EVERY time. We are simply trying to make healthy bread for our loved ones. This is the same recipe I've been usin

Gluten free sourdough is quickly becoming a popular choice for those who want the tangy flavor and chewy texture of traditional sourdough without gluten. Whether you have celiac disease, gluten sensitivity, or simply want to try something new, gluten free sourdough offers a tasty and nutritious alternative. This post shares my top tips on how to care for your gluten free sourdough starter. What Makes Gluten Free Sourdough Special Gluten free sourdough uses naturally fermented

This is without-a-doubt your new go-to chocolate chip cookie recipe. Yes, there's an 'extra' step to Brown the butter BUT I promise its...